Avantages
- Full evaluation: Allows you to assess the needs of patients in terms of utensils, plates, cups and accessories for a easier and more autonomous diet.
- Wide range of options: Includes a variety of plates, cups, cutlery and accessories adapted to different needs and capacities.
- Solutions for all: Suitable for the elderly, people with disabilities, children and anyone with difficulty eating independently.
- Practical and portable: The sustainable bag facilitates the transport and storage of the kit during assessments at home or in establishment.
Caractéristiques
|
Product type | Food needs assessment kit |
|
Bag content |
2 plate edges Right and curved 3 plates Ergo blue, manoy, gripware with cutting 5 cups Ergo Verte, Handycup, Cutout Ergo Verte, Kennedy, Vital Easy Rouge 9 covers Standard Goodgrip spoon, Softy tablespoon, Lattled goodgrip hollow spoon, Kuracare fork, Handy hollow fork, Probed Soup spoon, foam tubes (6), Goodgrip circular knife 3 non -slip Round dycem set 19 cm yellow, anti -slip Ergo 40 x 28 cm orange, Dycem blue cutting roll 4 accessories SAFESIP airtight cover, 2 anti-reflux straws, 2 SUCKER RIRES |